Join CARA at the world’s most important confectionery trade fair.
📍 STAND: HALL 4.2 • N33
📅 Opening Times:
01 – 03 Feb 2026: 09:00 – 18:00
04 Feb 2026: 09:00 – 16:00
At ISM 2026, the global industry gathers to define the future of snacking. For CARA, this is the perfect moment to demonstrate how we transform raw ingredients into premium, market-ready products.
We invite you to Hall 4.2 to discuss your specific production challenges and discover how our Belgian expertise can elevate your range.
Focus on the Finish
Whether you are producing for the confectionery, bakery, or nutraceutical sectors, the coating defines the consumer experience. At our stand, we will be showcasing our dual mastery of:
Chocolate Coating: Rich, authentic Belgian chocolate application that guarantees a premium finish.
Sugar Coating: Ultra-thin, precise layers that deliver the perfect “snap” and visual appeal.
Why Visit CARA?
We combine the flexibility of a family-owned specialist with the capacity of an industrial partner. From pilot batches to high-volume belt coater production, we offer consistency, BRC-certified safety, and nut-free processing.
“If it rolls, we coat it.”
Let’s discuss your next project in Cologne.
